Thanksgiving Breads


We have a delicious selection of savory breads for your Thanksgiving dinner available from Stick Boy Bread Company this week!

Stuffing Bread- A Thanksgiving favorite! This hearty bread is made with white wheat flour, cornmeal, celery and a super spice mix (dried onion, sage, basil, thyme, celery seed, paprika, rosemary, mustard, pepper, and poultry seasoning). Pile it high with sliced turkey for an out-of-this-world turkey sandwich, or use it to make classic bread stuffing.

Shaker Squash Bread- A rich golden bread made from wheat flour, roasted butternut squash, fresh eggs, whole milk, unsalted sweet cream butter, wildflower honey, salt and yeast. It has a smooth and almost creamy texture with a beautifully browned crust.

Cran Apple Pumpkin Seed Bread- This honey colored loaf is a menagerie of Fall colors and flavors. It's loaded with tart cranberries, Granny Smith apples, and salty pumpkin seeds.

Pumpkin Rosemary bread- A hearty bread is made with fragrant rosemary, creamy pumpkin, subtly sweet & nutty pumpkin seeds, and a dash of honey.

Winter Stollen- A traditional German holiday bread made from real butter, gold rum, candied orange peel, dried cranberries, sliced almonds, golden raisins, and dark raisins. Each Winter Stollen is baked to a perfect golden brown then dusted with confectioner's sugar.

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