Brussels sprouts are sautéed until they are mellow and browned, coaxing out their sweetness. Sweet apple pieces from Deal Orchards are tossed in during the last few minutes of cooking. Top with toasted pecans, serve it alongside pork or chicken for a perfect winter side!

Serves 3

Kit Includes:
Recipe Card & Instructions
Apple, local (1 ct.)
Pecans, local (1 oz.)
Brussels Sprouts (1/2 lb.)

You Provide:
Olive Oil (2 Tbsp.)
Unsalted butter (1 Tbsp.)
Salt & Pepper



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