Delicious, southern-style collard greens. This dish is easy to make and requires just a handful of ingredients. A great recipe to have in your stash for the omnipresent North Carolina greens!

Prep Time: 10 mins
Cook Time: 15-20 mins
Serves 4

Kit Includes:
Recipe Card & Instructions
Collard Greens, local (1 bunch)
Shallot (1 ct.)

You Provide:
Butter (2 Tbsp.)
Garlic (2 cloves)
Apple Cider Vinegar (2 Tbsp.)
Sugar (1/2 tsp.)
Red pepper flakes (1/4 tsp.)
Salt



View our current harvest:

Browse our Products