Delicious sweet potato fritters make an awesome appetizer or side dish. The sweetness of the sweet potato and apple are balanced nicely by the onion, salt, and sour cream. A crispy fried exterior, and served on fresh, romaine lettuce leaves. A delicious and easy way to add a little flair to the omnipresent fall sweet potato!

Prep time: 15 mins
Cook time: 10 mins
Makes 12-14 fritters

Kit Includes:
Recipe Card & Instructions
Sweet potatoes, local (1 lb.)
Apple, local (1 ct.)
Onion (2/3 cup)
Romaine Lettuce, local (1 head)
Parsley

You Provide:
1/3 cup of all-purpose flour
2 eggs
1 teaspoon of salt
1/2 teaspoon of black pepper
sour cream (1/3 cup)


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