Recipe Kit:
Mediterranean Stuffed Squash
This dish is a super easy, vegetarian meal or side that the whole family will love! Scoop out the insides
of the squash, and saute with butter, onion, and garlic. Then combine the "stuffing" with feta and
mozzarella cheese, fresh herbs, and an egg to hold it all together. Fill the squash shells up with
the stuffing and roast in the oven. A delicious and healthy meal, easy to make, and very inexpensive!
Prep Time: 15 mins
Cook Time: 30 mins
2 servings as entree, 4 as side
Kit Includes:
Recipe Card & Instructions
Yellow Squash, local (1 lb)
Onion (1 ct.)
Italian parsley (1 Tbsp.)
Fresh dill (1 Tbsp.)
Mozzarella (1/4 cup)
You provide:
Butter (1 Tbsp.)
Feta Cheese (1/4 cup)
Egg (1 ct.)
Garlic (2 cloves)
Paprika
Salt & Pepper
View our current harvest:
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Prep Time: 15 mins
Cook Time: 30 mins
2 servings as entree, 4 as side
Kit Includes:
Recipe Card & Instructions
Yellow Squash, local (1 lb)
Onion (1 ct.)
Italian parsley (1 Tbsp.)
Fresh dill (1 Tbsp.)
Mozzarella (1/4 cup)
You provide:
Butter (1 Tbsp.)
Feta Cheese (1/4 cup)
Egg (1 ct.)
Garlic (2 cloves)
Paprika
Salt & Pepper
View our current harvest:
Browse our Products