Beautiful, organic swiss chard is now available from Eastern Carolina Organics! Vibrant swiss chard is blanched in salted water, then drizzled with a lemon juice and olive oil dressing. Add raisins for a little sweetness and balance, and toasted almonds for a delicious crunch! This dish is healthy, delicious, easy to whip together, and stunning on the plate!

Prep Time: 5 mins
Cook Time: 15 mins
Serves 3-4

Kit Includes:
Recipe Card & Instructions
Swiss Chard, local
Lemon (1 ct)
Raisins (3 Tbsp.)
Almonds (2 Tbsp.)

You Provide:
Olive Oil
Salt



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